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Antioxidant, Anti-inflammatory, and Wrinkle-Improving Effects of PDRN Extracted from Marine Plants KCI 등재

Hyun Suk Ko, WonSe Lee, Su Jeong Ryu, Il Whan Choi, Ji sung Han

한국피부과학연구원 아시안뷰티화장품학술지 제23권 제3호 통권 제85호 2025.09 pp.399-409

Antioxidant, anticancer, and wound-healing properties of roridin E isolated from mycelial culture medium of Podostroma cornudamae mushroom

Do Hyeon Kim, So Yeon Kim, Jae-Kyung Yang, Si Young Ha

한국버섯학회 버섯 제29권 1호 통권 50호 2025.06 p.65

Antioxidant, Anti-inflammatory and skin-aging Enzymes Inhibition potential of Asystasia vogeliana leaf n-hexane Extract and its Dechlorophyllized Equivalent KCI 등재

Boluwaji Ibukunoluwa Makinde, Anyin Godwin, Bolajoko Ayinke Akinpelu

한국피부과학연구원 아시안뷰티화장품학술지 제22권 제4호 통권 제82호 2024.12 pp.525-540

Antioxidant and Whitening Effects of Dahlia based on Variety, Flowering Form, Harvest Time, and Plant Part KCI 등재

Chae Hyeon Han, Hee Wook Ryu

한국피부과학연구원 아시안뷰티화장품학술지 제22권 제3호 통권 제81호 2024.09 pp.491-501

Antioxidant, Anti-photoaging, and Anti-wrinkle Effects of Cosmetics Containing Low- molecular-weight Peptide Complexes KCI 등재

Do-Sook Han, Gi-Sook Kim

한국피부과학연구원 아시안뷰티화장품학술지 제22권 제2호 통권 제80호 2024.06 pp.237-248

Antioxidant, anti-inflammatory, and cytotoxic properties of fruiting bodies and their mycelia as sources of Cordyceps KCI 등재

Si Young Ha, Ji Young Jung, Jae-Kyung Yang

한국버섯학회 한국버섯학회지 제22권 제1호 2024.03 pp.1-7

Antioxidant, Anti-inflammatory, and Anti-wrinkle Effects of Sargassum horneri Extract in vitro KCI 등재

Dong-Sub Kim, Geon Kim, Nak-Yun Sung, In-Jun Han, Minjee Kim, Chun Sung Kim, Yunu Jung

한국피부과학연구원 아시안뷰티화장품학술지 제21권 제4호 통권 제78호 2023.12 pp.653-664

Antioxidant activity of Polygonum multiflorum fermented with mushroom mycelium

Hee-Gyeong Jeong, Kyung-Je Kim, Kyeong-Won Yun, Seong-Woo Jin, Young-Woo Koh, Seung-Bin Im, Neul-I Ha, Dong-Hyeon Lee, Dong-Uk Kim, Yu-Jin Choi, Kyoung-Sun Seo

한국버섯학회 버섯 제27권 2호 통권 47호 2023.10 p.60

Antioxidant and anti-inflammatory activities from fruiting body extracts of Lyophyllum decastes KCI 등재

Ki Nam Yoon, Tae Soo Lee

한국버섯학회 한국버섯학회지 제21권 제3호 2023.09 pp.101-109

Antioxidant, anticancer, and wound-healing properties of roridin E isolated from mycelial culture medium of Podostroma cornudamae mushroom KCI 등재

Si Young Ha, Dong Hwan Lee, Ji Young Jung, Han Min Park, Jae-Kyung Yang

한국버섯학회 한국버섯학회지 제21권 제2호 2023.06 pp.33-40

Antioxidant and Pro-collagen Synthesis Activities of the Eriobotrya japonica Leaf Extract Using Enzyme KCI 등재

Jung-Wook Kang, Seung-Hun Hyun, Hyo-Min Kim, Dan-Hee Yoo, Hang-Eui Cho, In-Chul Lee

한국피부과학연구원 아시안뷰티화장품학술지 제21권 제2호 통권 제76호 2023.06 pp.263-270

Antioxidant activity of Pleurotus ostreatus species with brown pileus ‘Heuktari’, yellow pileus ‘Jangdari’ and white pileus ‘Baekseon’

Ji-Won Choi, Tae-Min Park, Yu-Bin Park, Kyung-Gu Min, Eui-Yong Hong, Jeong-Heon Kim, Jin-Woo Lee, Yeon-Ho Kim, Youn-Jin Park, Tae-Seok Oh, Myoung-Jun Jang

한국버섯학회 버섯 제27권 1호 통권 46호 2023.06 p.60

Antioxidant and Antimicrobial Effect of Rosemary, Parsley, Thyme, Chive, and Dill Extracts KCI 등재

Rang Ju Park, Min Jeong Ryu

한국피부과학연구원 아시안뷰티화장품학술지 제20권 제3호 통권 제73호 2022.09 pp.305-314

Antioxidant and Elastase, Tyrosinase, α-Glucosidase Inhibitory Effects of Five Types of Mint Extracts KCI 등재

Tae Soon Um, Min Jeong Ryu

한국피부과학연구원 아시안뷰티화장품학술지 제20권 제3호 통권 제73호 2022.09 pp.295-304

Antioxidant activity of Pleurotus ostreatus mycelium cultured in PDB medium added to aronia powder

Seong-Ju Choi, Kyung-Gu Min, Hyun-Ji Oh, Jeong-Heon Kim, Youn-Jin Park, Tae-Seok Oh, Myoung-Jun Jang

한국버섯학회 버섯 제26권 1호 통권 44호 2022.06 p.33

Antioxidant and inflammation inhibitory effects from fruiting body extracts of Ganoderma applanatum KCI 등재

Kyung Hoan Im, Jaehyuk Choi, Seung A Baek, Tae Soo Lee

한국버섯학회 한국버섯학회지 제19권 제4호 2021.12 pp.261-271

Antioxidant effect of Lonicera Caerulea on heat stress-treated male mice

Donghun Kang, Daeyoung Kim

한국동물생명공학회(구 한국동물번식학회) Journal of Animal Reproduction and Biotechnology Volume. 36 No. 4 2021.12 pp.220-229

Antioxidant activity of partially characterized polysaccharides from the edible mushroom Pleurotus djamor var. roseus KCI 등재

Jegadeesh Raman, Archana Sivakumar, Hariprasath Lakshmanan, Nanjian Raaman, Hyun-Jae Shin

한국버섯학회 한국버섯학회지 제19권 제3호 2021.09 pp.140-149

Antioxidant Effects of Ponciri Fructus Bioconversion Extracts as Cosmetic Ingredients KCI 등재

Gyu Bin Kong, Oh Hyeok Kwon

한국피부과학연구원 아시안뷰티화장품학술지 제19권 제3호 통권 제69호 2021.09 pp.477-485

Antioxidant Effect of Leaf, Stem, and Root Extracts of Zingiber officinale as Cosmetic Materials KCI 등재

Sang Moo Lee, Chun Dug Kim

한국피부과학연구원 아시안뷰티화장품학술지 제19권 제1호 통권 제67호 2021.03 pp.23-33