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Isolation of Antimicrobial Substances from Natural Products and Their Preservative Effect KCI 등재

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Changes in Ginsenoside Composition of White Ginseng by Fermentation KCI 등재 SCIE SCOPUS

Sung Kwon Ko, Ok Sun Cho, Hye Min Bae, Byung Wook Yang, Byung-Ok Im, Young Tae Hahm, Kyung Nam Kim, Soon Hyun Cho, Jae Young Kim, Sung Hyun Chung, Boo Yong Lee

한국식품과학회 Food Science and Biotechnology Volume 18 Number 1 2009.02 pp.253-256

Analysis of Ginsenoside Composition of Ginseng Berry and Seed KCI 등재 SCIE SCOPUS

Sung Kwon Ko, Hye Min Bae, Ok Sun Cho, Byung Ok Im, Sung Hyun Chung, Boo Yong Lee

한국식품과학회 Food Science and Biotechnology Volume 17 Number 6 2008.12 pp.1379-1382

Ginsenoside Composition Changes in Ginseng Extracts by Different Ascorbic Acid Treatments KCI 등재 SCIE SCOPUS

Sung Kwon Ko, Ok Sun Cho, Hye Min Bae, Byung Ok Im, Soon Hyun Cho, Uy Dong Sohn, Byung Wook Yang, Sung Hyun Chung, Wang Soo Shin, Boo Yong Lee

한국식품과학회 Food Science and Biotechnology Volume 17 Number 4 2008.08 pp.883-887

Epidemiology of Venous Thromboembolism and Treatment Pattern of Oral Anticoagulation in Korea, 2009?2016: a Nationwide Study Based on the National Health Insurance Service Database

Hyung Yoon Kim, Sung-A Chang, Kye Hun Kim, Jae-Young Kim, Woo-Keun Seo, Hyung Seop Kim, Jeong-Sook Seo, Sung Hee Shin, Sang Jae Rhee, Sun Hwa Lee, Jung Sun Cho

[NRF 연계] 한국심초음파학회 Journal of Cardiovascular Imaging Vol.29 No.3 2021.07 pp.265-278

Concordance of Three Automated Procalcitonin Immunoassays at Medical Decision Points

Cho Hae Weon, Kim Sun Hee, Cho Yonggeun, Jeong Seok Hoon, Lee Sang-Guk

[NRF 연계] 대한진단검사의학회 Annals of Laboratory Medicine Vol.41 No.4 2021.07 pp.419-423

Refeeding Syndrome as a Possible Cause of Very Early Mortality in Acute Pancreatitis

Tae Joo Jeon, Kyong Joo Lee, Hyun Sun Woo, Eui Joo Kim, Yeon Suk Kim, Ji Young Park, Jae Hee Cho

[NRF 연계] 거트앤리버 소화기연관학회협의회 Gut and Liver Vol.13 No.5 2019.09 pp.576-581