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고령자에서 Sulfonylureas와 항균제의 병용투여 현황 KCI 등재

이세라, 옥미영, 김현아

한국임상약학회 한국임상약학회지 제28권 제3호 2018.09 pp.188-193

Antibiotic Sales, before and after Implementation of a Veterinarian Prescription System in Food-producing Animals KCI 등재

Ji Young Park, Kyeng Hee Kwon

위기관리 이론과 실천 한국위기관리논집 제19권 제5호 2023.05 pp.153-173

The Status and Implications of Human Antibiotics Usage in Companion Animals KCI 등재

Ji Young Park, Min Kyung Hyun, Kyeng Hee Kwon

위기관리 이론과 실천 한국위기관리논집 제17권 제6호 2021.06 pp.125-141

Effect of Commercial Antimicrobials in Combination with Heat Treatment on Inactivation of Bacillus cereus Spore KCI 등재 SCIE SCOPUS

Hye Won Shin, Yoon-Hee Lim, Jong-Kyung Lee, Yun-Ji Kim, Se-Wook Oh, Chul Soo Shin

한국식품과학회 Food Science and Biotechnology Volume 17 Number 3 2008.06 pp.603-607

Prophylactic Uses of Probiotics as a Potential Alternative to Antimicrobials in Food Animals KCI 등재 SCIE SCOPUS

Hyeon-Yong Lee, Hua Xu, Hak-Ju Lee, Juhee Ahn

한국식품과학회 Food Science and Biotechnology Volume 17 Number 1 2008.02 pp.191-194

Prediction of Listeria monocytogenes Growth Kinetics in Sausages Formulated with Antimicrobials as a Function of Temperature and Concentrations KCI 등재 SCIE SCOPUS

Woo-Suk Bang, Sang-Do Ha, Hyun-Jung Chung, Sung-Sik Jin, Tian Ding, In-Gyun Hwang, Gun-Jo Woo, Gyung-Jin Bahk, Deog-Hwan Oh

한국식품과학회 Food Science and Biotechnology Volume 17 Number 6 2008.12 pp.1316-1321

Effect of High Vanillin Treatment on Storage Quality of Fresh-cut Apples KCI 등재 SCIE SCOPUS

Hun-Sik Chung, Peter M.A. Toivonen, Kwang-Deog Moon

한국식품과학회 Food Science and Biotechnology Volume 18 Number 3 2009.06 pp.636-640

Antimicrobials, Gut Microbiota and Immunity in Chickens

Lee, Kyung-Woo, Lillehoj, Hyun S.

[Kisti 연계] 한국가금학회 가금학회지 Vol.38 No.2 2011 pp.155-164

Antimicrobials Effective for Inhibition of Enterohemorrhagic Escherichia coli Strains O26, O111, and O157 and Their Effects on Shiga Toxin Releases

Lee, John-Hwa, Stein, Barry D.

[Kisti 연계] 한국미생물ㆍ생명공학회 Journal of microbiology and biotechnology Vol.19 No.10 2009 pp.1238-1243

Effect of Dietary Antimicrobials on Immune Status in Broiler Chickens

Lee, K.W., Lillehoj, H.S., Lee, S.H., Jang, S.I., Park, M.S., Bautista, D.A., Ritter, G.D., Hong, Y.H., Siragusa, G.R., Lillehoj, E.P.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.25 No.3 2012 pp.382-392

In Vitro Activities of Antimicrobials Against Brucella abortus Isolates from Cattle in Korea During 1998-2006

Heo, Eun-Jeong, Kang, Sung-Il, Kim, Jong-Wan, Her, Moon, Cho, Dong-Hee, Cho, Yun-Sang, Hwang, In-Yeong, Moon, Jin-San, Wee, Sung-Hwan, Jung, Suk-Chan, Nam, Hyang-Mi

[Kisti 연계] 한국미생물ㆍ생명공학회 Journal of microbiology and biotechnology Vol.22 No.4 2012 pp.567-570

Hypericum source of natural antimicrobials

Mukherjee, Pulok K., Wahile, Atul, Ahamed, KFH Nazeer, Rajan, S.

[Kisti 연계] 경희한의학연구센터 Oriental pharmacy and experimental medicine : OPEM Vol.3 No.3 2003 pp.111-122

Concomitant use of corticosteroid and antimicrobials for liver abscesses in patients with chronic granulomatous disease

Shin, Kyung-Sue, Lee, Mu Suk

[Kisti 연계] 대한소아과학회 Korean journal of pediatrics Vol.59 No.4 2016 pp.196-201

Chito-oligosaccharides as an Alternative to Antimicrobials in Improving Performance, Digestibility and Microbial Ecology of the Gut in Weanling Pigs

Han, K.N., Kwon, I.K., Lohakare, J.D., Heo, S., Chae, B.J.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.20 No.4 2007 pp.556-562

Packaging of Bread in Paper Made From Edible Red Algae and Coated with Antimicrobials Retards Microbial Growth in Bread during Storage

Ku, Kyoung-Ju, Hong, Yun-Hee, Seo, Yung-Bum, Song, Kyung-Bin

[Kisti 연계] 한국식품영양과학회 Preventive nutrition and food science Vol.13 No.1 2008 pp.51-53

사람과 동물에 사용되는 주요 항생제

임숙경

[Kisti 연계] 한국식품위생안전성학회 Safe food Vol.4 No.2 2009 pp.19-24

MSPD법에 의한 축산물 중 합성항균제 동시분석

김재관, 도영숙, 박준조, 황혜정

[Kisti 연계] 한국식품위생안전성학회 Journal of food hygiene and safety Vol.13 No.4 1998 pp.344-354

중요 항생제의 분류와 식품안전분야에서 활용

곽효선, 함준혁, 김이슬, 채은화, 정상희, 김해영

[Kisti 연계] 한국식품위생안전성학회 Journal of food hygiene and safety Vol.38 No.4 2023 pp.193-201

효모에 의한 기능성 음료 변질 제어를 위한 천연항균물질 항균력 평가

연지혜, 이지영, 이희석, 하상도, 박철수, 우문제, 이상훈, 김진수, 이찬

[Kisti 연계] 한국식품위생안전성학회 Journal of food hygiene and safety Vol.24 No.3 2009 pp.273-276

소아 요로 감염에서 Escherichia coli에 대한 항생제 감수성의 변화에 대한 연구

송영화, 김동환, 박지영, 최창희, 조은영, 김선미, 최정훈

[Kisti 연계] 대한소아신장학회 대한소아신장학회지 Vol.10 No.2 2006 pp.192-200