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Characteristic Changes in Brown Rice (Oryza sativa L.) Cultivars of 3 Ecotypes During Different Storage Conditions KCI 등재 SCIE SCOPUS

Sea Kwan Oh, Pil Seong Hwang, Choon-Ki Lee, Yeon-Gyu Kim, Woo Duck Seo, Kye Man Cho, Myoung-Gun Choung, Jin Hwan Lee

한국식품과학회 Food Science and Biotechnology Volume 18 Number 5 2009.10 pp.1091-1095

Variations in Physicochemical Properties of Brown Rice (Oryza sativa L.) During Storage KCI 등재 SCIE SCOPUS

Jin Hwan Lee, Sea Kwan Oh, Kye Man Cho, Woo Duck Seo, Myoung-Gun Choung

한국식품과학회 Food Science and Biotechnology Volume 18 Number 6 2009.12 pp.1398-1403