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Chemical composition and in vitro digestibility of corn stover during field exposure and the fermentation characteristics of silage prepared with microbial additives

Gao, Jun Lei, Wang, Peng, Zhou, Chang Hai, Li, Ping, Tang, Hong Yu, Zhang, Jia Bao, Cai, Yimin

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.32 No.12 2019 pp.1854-1863

Studies for Physicochemical and In Vitro Digestibility Characteristics of Flour and Starch from Chickpea (Cicer arietinum L.)

Chung, Hyun-Jung

[Kisti 연계] 한국식품영양과학회 Preventive nutrition and food science Vol.16 No.4 2011 pp.339-347

Comparison of structural features and in vitro digestibility of purple yam (Dioscorea alata L.) resistant starches by autoclaving and multi-enzyme hydrolysis

Li, Tao, An, Fengping, Teng, Hui, Huang, Qun, Zeng, Feng, Song, Hongbo

[Kisti 연계] 한국식품과학회 Food science and biotechnology Vol.27 No.1 2018 pp.27-36

Evaluation of Chemical Composition and In vitro Digestibility of Appennine Pasture Plants Using Yak (Bos grunniens) Rumen Fluid or Faecal Extract as Inoculum Source

Tufarelli, V., Cazzato, E., Ficco, A., Laudadio, V.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.23 No.12 2010 pp.1587-1593

Effect of Dietary Fiber on the In Vitro Digestibility of Fish Protein

Ryu, Hong-Soo, Park, Nam-Eun, Lee, Kang-Ho

[Kisti 연계] 한국식품영양과학회 한국식품영양과학회지 Vol.21 No.3 1992 pp.255-262

Effect of Tannin and Species Variation on In vitro Digestibility, Gas, and Methane Production of Tropical Browse Plants

Gemeda, Belete Shenkute, Hassen, A.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.28 No.2 2015 pp.188-199

Variety and phosphate fertilizer dose effect on nutrient composition, in vitro digestibility and feeding value of cowpea haulm

Ansah, Terry, Algma, Henry Ayindoh, Dei, Herbert Kwabla

[Kisti 연계] 한국동물자원과학회 한국동물자원과학회지 Vol.58 No.6 2016 pp.19-20

Relationship between Molecular Structure Characteristics of Feed Proteins and Protein In vitro Digestibility and Solubility

Bai, Mingmei, Qin, Guixin, Sun, Zewei, Long, Guohui

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.29 No.8 2016 pp.1159-1165

Effects of Gamma Irradiation on Nutrient Composition, Anti-nutritional Factors, In vitro Digestibility and Ruminal Degradation of Whole Cotton Seed

Hahm, Sahng-Wook, Son, Heyin, Kim, Wook, Oh, Young-Kyoon, Son, Yong-Suk

[Kisti 연계] 한국동물자원과학회 한국동물자원과학회지 Vol.55 No.2 2013 pp.123-130

Effect of Godulbaegi(Korean Lettuce, Ixeris sonchifolia H.) Kimchi on the in vitro Digestibility of Proteins

Ryu, Hong-Soo, Hwang, Eun-Young, Chun, Soon-Sil, Park, Kun-Young, Rhee, Sook-Hee

[Kisti 연계] 한국식품영양과학회 한국식품영양과학회지 Vol.24 No.6 1995 pp.1010-1015

Distribution of Trypsin Indigestible Substrate (TI) in Seafoods and Its Changes during Processing 2. Changes in TI and In Vitro Apparent Digestibility of Boiled and Dried Anchovy during Processing and Storage

이강호, 조진호, 유홍수

[Kisti 연계] 한국수산과학회 한국수산과학회지 Vol.17 No.2 1984 pp.101-108

In vitro Nutrient Digestibility, Gas Production and Tannin Metabolites of Acacia nilotica Pods in Goats

Barman, K., Rai, S.N.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.21 No.1 2008 pp.59-65

In Sacco Evaluation of Rumen Protein Degradation Characteristics and In vitro Enzyme Digestibility of Dry Roasted Whole Lupin Seeds (Lupinus albus)

Yu, P., Egan, A.R., Leury, B.J.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.12 No.3 1999 pp.358-365

Effect of Heat Treatment on the In Vitro Protein Digestibility and Trypsin Indigestible Substrate (TIS) Contents in Some Seafoods

류홍수, 이강호

[Kisti 연계] 한국식품영양과학회 한국식품영양과학회지 Vol.14 No.1 1985 pp.1-12

Evaluation of Mulberry (Morus alba) as Potential Feed Supplement for Ruminants: The Effect of Plant Maturity on In situ Disappearance and In vitro Intestinal Digestibility of Plant Fractions

Saddul, D., Jelan, Z.A., Liang, J.B., Halim, R.A.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.18 No.11 2005 pp.1569-1574

Factors Affecting In vitro True Digestibility of Napiergrass

Chen, Chia-Sheng, Wang, Su-Min, Hsu, Jih-Tay

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.19 No.4 2006 pp.507-513

Nitrogen Conversion Factors and in vitro Protein Digestibility of some Seaweeds

류홍수, 이강호

[Kisti 연계] 한국수산과학회 한국수산과학회지 Vol.15 No.4 1982 pp.263-270

CHEMICAL COMPONENTS INFLUENCING LODGING RESISTANCE OF RICE PLANT AND ITS STRAW DIGESTIBILITY IN VITRO

Hasan, S., Shimojo, M., Goto, I.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.6 No.1 1993 pp.41-44

Effects of Gamma Irradiation on Chemical Composition, Antinutritional Factors, Ruminal Degradation and In vitro Protein Digestibility of Full-fat Soybean

Taghinejad, M., Nikkhah, A., Sadeghi, A.A., Raisali, G., Chamani, M.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.22 No.4 2009 pp.534-541

Nutritional Value of Cottonseeds and It's Derived Products : II. Free Gossypol, Available Lysine and In Vitro Protein Digestibility

Mujahid, A., Abdullah, M., Barque, A.R., Gilani, A.H.

[Kisti 연계] 아세아태평양축산학회 Asian-Australasian journal of animal sciences Vol.13 No.3 2000 pp.356-359