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Research Articles

Antioxidant and Anti-inflammatory Activities of Ethanol Extract from Leaves of Cirsium japonicum

원문정보

Je-Hyuk Lee, Soo-Im Choi, Yong-Soo Lee, Gun-Hee Kim

한국식품과학회 Food Science and Biotechnology Volume 17 Number 1 2008.02 pp.38-45
피인용수 : 0건 (자료제공 : 네이버학술정보)

목차

Abstract
 Introduction
 Materials and Methods
  REagents
  Preparation of CJLE
  Radical scavenging activity
  Reducing power
  HAase inhibition assay
  Collagenase inhibition assay
  Cell culture
  Cytotoxicty test
  Nitrite assay
  Calcein-AM labeling of cells
  Cell adhesion assay
  Reverse transcriptase-polymerase chain reaction (RT-PCR) analysis for CAMs transcription
  Protein assay
  Statistical analysis
 Results and Discussion
  DPPH radical scavenging activity of CJLE
  Reducing power of CJLE
  Inhibition of CJLE on HAase and collagenase 
  Inhibition of CJLE on LPS-stimulated nitrite production from RAW 264.7 cells
  Inhibition of CJLE on the abherence of monocytes to HUVEC monolayers
  Effect of CJLE on transcription of CAMs
 References

키워드

저자정보

  • Je-Hyuk Lee Plant Resources Research Institute, Duksung Women's University
  • Soo-Im Choi Plant Resources Research Institute, Duksung Women's University
  • Yong-Soo Lee Plant Resources Research Institute, Duksung Women's University, College of Pharmacy, Duksung Women's University
  • Gun-Hee Kim Plant Resources Research Institute, Duksung Women's University, Department of Food and Nutrition, Duksung Women's University

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자료제공 : 네이버학술정보

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