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알칼리 내성 Bacillus sp.가 생산하는 Amylase의 생전분 분해 특성

이신영, 조택상

한국생물공학회 KSBB Journal 제13권 제5호 1998.10 pp.621-625

Raw Starch-digesting Amylase is Comprised of two Distinct Domains of Catalytic and Substrate-Adsorbable Domain： Role of the C- Terminal Region in Raw-Starch-Binding

Kim, Cheorl-Ho

[Kisti 연계] 한국미생물ㆍ생명공학회 한국미생물ㆍ생명공학회 학술대회논문집 2001 pp.40-45

Stabilization of a Raw-Starch-Digesting Amylase by Multipoint Covalent Attachment on Glutaraldehyde-Activated Amberlite Beads

Nwagu, Tochukwu N., Okolo, Bartho N., Aoyagi, Hideki

[Kisti 연계] 한국미생물ㆍ생명공학회 Journal of microbiology and biotechnology Vol.22 No.5 2012 pp.628-636

Sequencing of the RSDA Gene Encoding Raw Starch-Digesting $\alpha$-Amylase of Bacillus circulans F-2: Identification of Possible Two Domains for Raw Substrate-Adsorption and Substrate-Hydrolysis

Kim, Cheorl-Ho

[Kisti 연계] 한국미생물ㆍ생명공학회 Journal of microbiology and biotechnology Vol.2 No.1 1992 pp.56-65

A New Raw-Starch-Digesting ${\alpha}$-Amylase: Production Under Solid-State Fermentation on Crude Millet and Biochemical Characterization

Maktouf, Sameh, Kamoun, Amel, Moulis, Claire, Remaud-Simeon, Magali, Ghribi, Dhouha, Chaabouni, Semia Ellouz

[Kisti 연계] 한국미생물ㆍ생명공학회 Journal of microbiology and biotechnology Vol.23 No.4 2013 pp.489-498

Molecular Cloning and Determination of the Nucleotide Sequence of Raw Starch Digesting α-Amylase from Aspergillus awamori KT-11

Matsubara, Takayoshi, Ammar, Youssef Ben, Anindyawati, Trisanti, Yamamoto, Satoru, Ito, Kazuo, Iizuka, Masaru, Minamiura, Noshi

[Kisti 연계] 생화학분자생물학회 Journal of biochemistry and molecular biology Vol.37 No.4 2004 pp.429-438