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The Hypocholesterolemic Effect of Green Tea EGCG Was Not Mediated Via the Stimulation of the Low-Density Lipoprotein Receptor Gene Expression in Cholesterol-Fed Rats

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[Kisti 연계] 한국영양학회 Nutrition research and practice Vol.8 No.3 2005 pp.175-180

Hypocholesterolemic Effects of Soybean Lecithin in Cholesterol-Fed Rats

Moon Min-Sun, Kwun In-Sook, Kim Yangha

[Kisti 연계] 한국영양학회 Nutrition research and practice Vol.8 No.4 2005 pp.237-241

Changes in health behaviors and obesity of Korean adolescents before and during the COVID-19 pandemic: a special report using the Korea Youth Risk Behavior Survey

Oh Chang-Mo, Kim Yangha, Yang Ji Eun, Choi Sunhye, Oh Kyungwon

[NRF 연계] 한국역학회 Epidemiology and Health Vol.45 2023.01 p.18

Trends in food and nutrient intake over 20 years: findings from the 1998-2018 Korea National Health and Nutrition Examination Survey

Sanghui Kweon, Park Jin Young, Park Myungsook, Kim Yangha, Yeon So Yeong, Yoon Leena, Yun Sungha, Park Suyeon, Yang Ji Eun, 김영택, Park Ok, 오경원

[NRF 연계] 한국역학회 Epidemiology and Health Vol.43 2021.01 pp.1-9