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Research Note

Effect of Amination on the Biological Activity of β-Glucan from Sangwhang(Phellinus linteus)

원문정보

In Young Bae, Ji-Yoon Shin, Hyeon Gyu Lee

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초록

영어

β-Glucans, which were isolated from sangwhang (Phellinus linteus), were subjected to reductive amination and the biological properties of the derivative were investigated. The degree of substitution of the aminated sangwhang β-glucan was calculated by elemental analysis to be 1.13. Bronchoalveolar lavage (BAL) experiments showed that the aminated derivative increased nitric oxide production. In addition, the amination enhanced in vitro cytotoxic activities against HT1080 and SNU-C2A cell lines. Thus, the aminated derivative is shown to enhance immune systems by the incorporation of amino groups into the polymer structure.

목차

Abstract 
 Introduction
 Materials and Methods 
  Isolation and modification
  Biological properties
  Statistical analysis
 Results and Discussion
  Identification of aminated derivative 
  Effect of amination on nitric oxide production
  Effect of amination   on tumor cell growth inhibition
 References

저자정보

  • In Young Bae Department of Food and Nutrition, Hanyang University
  • Ji-Yoon Shin Department of Food and Nutrition, Hanyang University
  • Hyeon Gyu Lee Department of Food and Nutrition, Hanyang University

참고문헌

자료제공 : 네이버학술정보

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