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Research Articles

Kinetics of Water Vapor Adorption by Chitosan-based Nanocomposite Films

원문정보

Eun Ju Seog, Li Zuo, Jun Ho Lee, Jong-Whan Rhim

한국식품과학회 Food Science and Biotechnology Volume 17 Number 2 2008.04 pp.330-335
피인용수 : 0건 (자료제공 : 네이버학술정보)

목차

Abstract
 Introduction
 Materials and Methods
  Materials
  Preparation of films
  Moisture content
  Watervapor adsorptlon
  Water activity measurement
  Data analysis
 Results and Discussion
  Properties of films
  Water activity of satarted salt solution
  Water vapor adsorption curves
  Water vapor adsorption rate
  Effect of temperature
  Kinetic compensation efiect
  References

키워드

저자정보

  • Eun Ju Seog Department of Food Science and Engineering, Daegu University
  • Li Zuo Department of Food Science and Engineering, Daegu University
  • Jun Ho Lee Department of Food Science and Engineering, Daegu University
  • Jong-Whan Rhim Department of Food Engineering, Mokpo National University

참고문헌

자료제공 : 네이버학술정보

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