earticle

논문검색

Occurrence of cis-4-Tetradecenoic Acid in the Oils of Kernels of Lindera erythrocarpa Seeds, as a Major Component

원문정보

Kim, Seong-Jin, Joh, Yong-Goe

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

Kernel oils of Lindera erythrocarpa seeds had high level of unusual fatty acid. Picolinyl ester of this unknown fatty acid showed molecular ion at m/z = 317 with other diagnostic ions such as m/z = 151, 191 (40 amu between two peaks), 204, and 218 on GC-MS. Characteristic peak at 720 cm-1 appeared in IR spectrum. In 1H-NMR spectrum both methylene protons at C-3 and C-6 resonated ?2.309 at and ?2.012, and methine protons of double bond resonated in lower magnetic field centered at ?5.296 (C-4) and ?5.387 (C-5) as multiplet (J = 9.7Hz). In 13C-NMR, signals at ?22.669 and ?27.048 were due to C-3 and C-6 of ?4-monoenoic acid. Results obtained from spectroscopic measurements confirmed unknown fatty acid as cis-4-tetradecenoic acid (cis-4-C14:1). Main fatty acid components of oils were cis-4-C14:1 (44.5-45.1%), oleic acid (C18:1), 20.4-21.3%), and lauric acid (C12:0, 11.6-12.4%), along with trace amounts of cis-4-C12:1 and cis-4-C16:1.

목차

Abstract
 Introduction
 Materials and Methods
 Results and Discussion
 Acknowledgments
 References

저자정보

  • Kim, Seong-Jin Department of Food Science & Nutrition, Dong-A University
  • Joh, Yong-Goe Department of Food Science & Nutrition, Dong-A University

참고문헌

자료제공 : 네이버학술정보

    함께 이용한 논문

      ※ 원문제공기관과의 협약기간이 종료되어 열람이 제한될 수 있습니다.

      0개의 논문이 장바구니에 담겼습니다.