원문정보
피인용수 : 0건 (자료제공 : 네이버학술정보)
초록
영어
Levels of fumonisins, mycotoxins produced by fungal species, must be accurately and rapidly monitored to ensure food safety. In this study, using surface plasmon resonance sensor, a batch-type biosensor was fabricated to detect fumonisin B1. By applying this biosensor to fumonisin B1 solutions of 0 to 6 ppm, a significant calibration model was developed for measurement. Coefficient of determination in regression analysis for the model was 0.920. Results indicate that detection of fumonisin B1 by surface plasmon resonance biosensor was highly feasible.
목차
Abstract
Introduction
Materials and Methods
Results and Discussion
References
Introduction
Materials and Methods
Results and Discussion
References
저자정보
참고문헌
자료제공 : 네이버학술정보