원문정보
Effect of Water Temperature, Cleaning Solutions, and Cleaning Tools on Tumbler Hygiene : A Study Focused on University Students
초록
영어
Purpose: This study investigated the effectiveness of various tumbler cleaning methods among college students and evaluated changes in their hygiene awareness following an educational intervention. Methods: Using a single-group pre-and-post-experimental design, we examined the impact of educational intervention on bacterial counts and participants' hygiene awareness and attitudes. The study was conducted between November 1st and 30th, 2024, on 130 college students who volunteered to participate after online recruitment. Results: The Staphylococcus aureus Petrifilm analysis of oral hydration solution residues demonstrated that cleaning with a combination of warm water, detergent, and a cleaning brush significantly reduced bacterial counts compared to using cold water or cleaning without detergent. Following the educational intervention emphasizing proper cleaning techniques, participants showed significant improvement in their awareness of tumbler hygiene management. Conclusion: The study confirmed that cleaning methods incorporating warm water, appropriate detergent, and a cleaning brush effectively prevent bacterial growth in high-moisture environment such as tumblers. Furthermore, the educational intervention successfully enhanced participants' awareness and practices of tumbler hygiene, underscoring the importance of proper cleaning methods for health promotion and sustainable use.
목차
서론
1. 연구의 필요성
연구방법
1. 연구설계
2. 연구대상
3. 텀블러 세척 교육자료 개발
4. 자료수집방법
5. 연구도구
6. 윤리적 고려
7. 자료분석방법
연구결과
1. 구강 함수 용액의 황색포도상구균(Staphylococcus aureus) 상주 검증 실험
2. 텀블러 세척 경과 중 일반세균수 변화
3. 대상자 일반적 특징과 텀블러 사용 특징
4. 텀블러 세척에 대한 정보 제공 후 사전과 사후 차이
5. 텀블러 세척에 대한 정보제공 만족도
논의
결론
REFERENCES
