earticle

논문검색

Original Article

Effect of birth and slaughter seasons on Hanwoo carcass characteristics

초록

영어

Background: The climate of Korean peninsula is characterized by four distinct seasons. In recent years, global warming has accelerated, and summers in Korea are typically hot and humid. However, the precise extent of climatic damage caused in Hanwoo farming has not yet been reported, by long raise periods. This study was conducted to investigate the effects of birth and slaughter season on economical carcass characteristics in Hanwoo cattle. Methods: Hanwoo steer carcass data was collected from the Korean Institute for Animal Products Quality Evaluation database for 2021-2022. Hanwoo birth and slaughter season was classified as spring (March-May), summer (June-August), fall (September-November), and winter (December-February). Results: The carcass mass and loin area were significantly higher in winter- and spring-born Hanwoo than in summer- and fall-born cattle. However, back fat thickness was significantly higher in winter- and spring-slaughtered steers than in summerslaughtered cattle. In addition, the marbling score was highest in summer-slaughtered steers, but meat yield grade differed between Hanwoo steers of different ages. Conclusions: Out results indicate that carcass mass and loin area were correlated with birth season, whereas back fat thickness and marbling score were related with slaughter season. These results will contribute to improving meat production quality in the Hanwoo industry.

목차

ABSTRACT
INTRODUCTION
MATERIALS AND METHODS
Data collection
Statistical analysis
RESULTS
DISCUSSION
CONCLUSION
REFERENCES

저자정보

  • Won-Young Lee Department of Livestock, Korea National University of Agriculture and Fisheries, Jeonju 54874, Korea
  • Jin-Ki Park Department of Livestock, Korea National University of Agriculture and Fisheries, Jeonju 54874, Korea
  • Kwanghyun Cho Department of Livestock, Korea National University of Agriculture and Fisheries, Jeonju 54874, Korea
  • Joon-Mo Yeo Department of Livestock, Korea National University of Agriculture and Fisheries, Jeonju 54874, Korea
  • Dong-Wook Kim Department of Livestock, Korea National University of Agriculture and Fisheries, Jeonju 54874, Korea
  • Hyun-Jung Park Department of Animal Biotechnology, College of Life Science, Sangji University, Wonju 26339, Korea

참고문헌

자료제공 : 네이버학술정보

    함께 이용한 논문

      ※ 기관로그인 시 무료 이용이 가능합니다.
      ※ 학술발표대회집, 워크숍 자료집 중 4페이지 이내 논문은 '요약'만 제공되는 경우가 있으니, 구매 전에 간행물명, 페이지 수 확인 부탁 드립니다.

      • 4,000원

      0개의 논문이 장바구니에 담겼습니다.