원문정보
초록
영어
We was confirmed that the antler extract increases the expression of marker genes expressed in the process of bone formation, and that the effect on the increase in the expression of the gene is further increased by fermentation of the antler extract. In addition, the mouse model in which menopausal was induced by ovary extraction significantly reduced the movement distance and exercise time of mice compared to the control group. But the decrease was somewhat alleviated by the administration of the antler extract, and completely restored when the fermented antler extract was administered. In the menopause-induced mice, the body weight ratio of heart, liver, and spleen weights increased compared to the control group, but the antler extract and the antler ferment extract restored the body weight ratio of various organ weights to the level of the control group in the menopause-induced mice. Consequently, this has led to mitigating changes in the metabolism affected by menopause.
목차
1. Introduction
2. Experiment Materials and Methods
2.1 Preparation of Antler Extract Sample
2.2 Bacteria and Protease Enzymes Materials
2.3 Experimental Reagents
2.4 Measurement Equipment
2.5 Preparation of Antler Water Extract
2.6 Evaluation of Cytotoxicity
2.7 Animal Research Desigin
2.8 Evaluation of the Effect of Fermented Antler Extract on Bone Formation
3. Result and Discussion
3.1 Evaluation of Cytotoxicity of Antler Extract and Fermented Antler Extract
3.2 Confirmation of Effects Antler Extract and Fermented Antler Extract on Bone Formation.
3.3 Evaluation of efficacy on inflammatory response
3.4 Effect of Antler Extract and Fermented Antler Extract on Bone Density in Rats
3.5 Effect of Antler Extract and Fermented Antler Extract Formulated Feed on Motility
3.6 Stability Evaluation of Antler Extract and Fermented Antler Extract
3.7 Stability Evaluation of Antler Extract and Fermented Antler
5. Conclusion
References