The anti-inflammatory effects of a styrylpyrones-class polyphenol compound, Hypolomine B from the fruiting body of Phellinus linteus HN00K9.

Poster Session III

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Gyeong-jin Min Mushroom Science Division, National Insitute of Horiticultural and Herbal Science, RDA, Eumseong 27709
Ji-Yul Kim Division of Biotechnology and Advanced Institute of Environment and Bioscience, College of Environmental and Bioresource Sciences, Chonbuk National University
Bong-Sik Yun Division of Biotechnology and Advanced Institute of Environment and Bioscience, College of Environmental and Bioresource Sciences, Chonbuk National University
Hee-Wan Kang School of Biotechnology, Division of Horticultural Biotechnology, Hankyong National University

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