원문정보
Mini Review: A Current Status of Microwave Susceptor Packaging
초록
영어
As HMR (home meal replacement) food market grows rapidly, a new packaging with more HMR specialized functions is highly required to promote consumers’ convenience. A susceptor is defined as a material generating heat by absorbing electromagnetic energy such typically as radiofrequency or microwave radiation. In microwave cooking, susceptors are made of conductive metal thin film deposited on paper or plastic sheet and have generally been used to help crispen or brown foods by converting microwave energy into heat. This mini review article deals with current status of microwave susceptor packaging including commercial products, technical theory, types of susceptor and a test method for heating performance.
목차
서론
서셉터 기초 이론
전자레인지 서셉터 패키징 현황
발열성능 평가 방법 및 온도 측정
결론
감사의 글
참고문헌