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Research Article

반응표면분석법을 이용한 흰목이버섯의 기능성 성분 추출 조건 최적화

원문정보

Optimization of extraction conditions for functional ingredients from Tremella fuciformis Berk. using response surface methodology

홍민, 최다혜, 한준희, 권태형, 이선엽, 이용진, 유근형

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

Snow fungus (Tremella fuciformis) with functional contents has satisfactory effects on various diseases, including atherosclerosis, high cholesterol, healthy skin, cancer, diabetes, and anti-inflammation. In this study, the extraction yield and functional contents (ergothioneine and β-glucan) of white jelly fungus were compared based on the extraction conditions using response surface methodology. Results revealed the extraction conditions for optimization of the dependent variables to be 60oC and 4.33 h, when 16.6 mg/mL of sample concentration was used. Under these conditions, the extraction yield was 24.9%, including ergothioneine (66.8 μg/g) and β-glucan (34.9 g/100 g). These results can be useful in understanding the functional ingredients and mass extraction process in mushroom.

목차

ABSTRACT
서론
재료 및 방법
실험재료
흰목이버섯의 추출
Ergothioneine 성분 함량 분석
β-glucan 성분 함량 분석
결과 및 고찰
반응표면분석법의 변수설정
추출조건별 추출수율
Ergothioneine의 함량분석
β-glucan의 함량분석
흰목이버섯 추출조건 최적화
적요
REFERENCES

저자정보

  • 홍민 Min Hong. (재)춘천바이오산업진흥원
  • 최다혜 Da-Hye Choi. (재)춘천바이오산업진흥원
  • 한준희 Joon-Hee Han. (재)춘천바이오산업진흥원
  • 권태형 Tae-Hyung Kwon. (재)춘천바이오산업진흥원
  • 이선엽 Sun-Yeop Lee. (재)춘천바이오산업진흥원
  • 이용진 Yong-Jin Lee. (재)춘천바이오산업진흥원
  • 유근형 Keun-Hyung Yu. (재)춘천바이오산업진흥원

참고문헌

자료제공 : 네이버학술정보

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