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논문검색

패밀리레스로랑의 물리적 환경, 브랜드 이미지, 브랜드 애호도의 영향관계

원문정보

The Relationship among Physical Environment, Brand Image, and Brand Loyaty of Family Restaurant

임창섭

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초록

영어

The purpose of this study is to examine the relationship among physical environment, brand image, and brand loyaty of family restaurant. For demonstrating hypotheses of this study, the survey was conducted customers who visited the family restaurant in Seoul for one month from March 1 to March 31, 2019. A total of 500 copies was distributed and 480 copies were collected, 2 copies were excluded due to incomplete or insincere response. Finally, a total of 478 questionnaires were applied to the final analyses. The study conducted descriptive statistic analysis, reliability analysis, corelation analysis, exploratory factor analysis, and multiple regression analysis using SPSS 23.0 for Window's statistical package program. The empirical results of this research are as follows. First, the relationship between physical environment and brand loyalty showed that all the factors of physical environment had a significant effect on brand loyalty. Second, the result of examining relationship between physical environment and symbolic image showed that five sub factors, cleanliness, service, attractiveness, convenience, and comfort, had a significant effect on symbolic image. Third, the result of the relationship between brand image and brand loyalty turned out that all the factors of brand image had a significant effect on brand loyalty.

목차

ABSTRACT
Ⅰ. 서론
Ⅱ. 이론적 배경
1. 물리적 환경
2. 브랜드 이미지
3. 브랜드 애호도
Ⅲ. 연구설계
1. 연구모형과 가설설정
2. 표본설계와 조사방법
3. 분석방법
Ⅳ. 실증분석
1. 표본의 인구 통계적 특성
2. 측정 변수에 대한 타당도와 신뢰도 검정
3. 연구변수 간의 상관관계 분석
4. 가설검정
Ⅴ. 결론
참고문헌

저자정보

  • 임창섭 Changseob Lim. 호남대학교 관광경영학과 연구원

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