원문정보
초록
영어
Wild-type isolates of H. erinaceus were collected from different geographical areas of Korea. Nineteen isolates were cultured on mushroom substrate for producing fruiting bodies. Of these, 14 isolates formed pinheads and fruiting bodies on the substrate. The morphological and cultivation characteristics of fruiting bodies were categorized by pinheading, fruit body formation, spine types, fresh weights, and colors. Microstructures, including spines, spores, and basidia on the fruiting bodies were observed using scanning electron microscopy. The H. erinaceus isolates demonstrated different PCR polymorphisms produced by universal fungal primers (UFPs) and were classified into four groups based on their high genetic diversity.
목차
서론
재료 및 방법
공시균주 및 배양
버섯종균 및 배지제조
균사배양 및 자실체 발생
자실체의 전자 현미경 관찰
유전체 DNA 분리
PCR 다형성분석
결과 및 고찰
수집균주의 인공재배 및 자실체 특성
자실체의 미세구조
수집균주의 유전적 다양성 분석
적요
REFERENCES