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Research Article

Effects of taurine supplementation in low fish meal diets for red seabream (Pagrus major) in low water temperature season

목차

Abstract
Introduction
Materials and methods
Experimental diets
Feeding trial
Sample collection and analyses
Expression levels of liver IGF-I mRNA
Statistical analysis
Results
Discussion
Conclusions
Acknowledgements
References

저자정보

  • G. L. B. E. Gunathilaka Department of Marine Life Sciences, Jeju National University
  • Min-Gi Kim Department of Marine Life Sciences, Jeju National University
  • Chorong Lee Department of Marine Life Sciences, Jeju National University
  • Jaehyeong Shin Department of Marine Life Sciences, Jeju National University
  • Bong-Joo Lee Marine Science Institute, JeJu National University, Jeju, Self-Governing Province 63333, South Korea
  • Kyeong-Jun Lee Department of Marine Life Sciences, jeju National University, Marine Science lnstitute, Jeju National University

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