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논문검색

HIGH PRESSSURE SOLAR OVEN

원문정보

O. Promsod, A. Kongtana, K. Kotmool

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

The solar oven is an invention used for cooking. This is one way to reduce using electric energy by using renewable energy: solar energy. The purpose of this study is to compare the effects of pressure on the efficiency of the solar oven. The oven is made in a 30-centimeterdiameter cylinder shape from 1.25-millimeter-thick iron and covered with heat resistor. The cover is made with 8-millimeter-thick transparent acrylic that has a transmitting efficiency of about 0.80. The ratio of the volume of the oven per area of cover is 13.75. In addition, this oven has a reflector that can adjust the angle for proper sunlight direction to come inside the solar oven. In this experiment, we compared experiments at pressures of 1 and 2 atm by increasing the air inside the solar oven. At 2 atm, the temperatures of air and water had trended to steady state faster than at 1 atm .The heat efficiency of water in higher pressure was greater, while the temperature at 2 atm was more stable than that at 1 atm.

목차

ABSTRACT
 1. INTRODUCTION
 2. METHODOLOGY
 3. RESULTS AND DISCUSSION
 4. CONCLUSION
 5. ACKNOWLEDGEMENTS
 6. REFERENCES

저자정보

  • O. Promsod Mahidol Wittayanusorn School, 364 Moo 5. Salaya, Phutthamonthon, Nakhon Pathom, 73170
  • A. Kongtana Mahidol Wittayanusorn School, 364 Moo 5. Salaya, Phutthamonthon, Nakhon Pathom, 73170
  • K. Kotmool Mahidol Wittayanusorn School, 364 Moo 5. Salaya, Phutthamonthon, Nakhon Pathom, 73170

참고문헌

자료제공 : 네이버학술정보

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