원문정보
초록
영어
In previous studies, we selected the green LED(light emitting diodes) for suitable wavelength of the light by higher commercial yields and lower ratio of the abnormal fruit body in Lentinula edodes. In this study, we aimed to select efficient irradiation intensity of the green LED. Stronger irradiation intensity of the green LED resulted in more polyphenol content of fruit body. And Polyphenol content of fluorescent lamp was similar to that of the green LED 20 umol·m-2·s-1.. Ergosterol content of the green LED 5 umol·m-2·s-1 was showed higher 2.1 times than that of the fluorescent lamp. In four level of irradiation intensity, 5, 10, 15, 20 umol·m-2·s-1 there was no big difference in characteristics of the fruit body. However the yield of fruit body in the green LED 5 umol·m-2·s-1 is higher than the others. In addition, The amount of electricity used of the green LED 5 umol·m-2·s-1 was reduced 15.9% than that of the fluorescent lamp. In conclusion, we selected 5 umol·m-2·s-1 for suitable irradiation intensity in Lentinula edodes with sawdust substrate cultivation.
목차
서론
재료 및 방법
시험품종 및 시험배지
자실체 생육 및 LED처리
자실체의 폴리페놀 함량 분석
자실체의 에르고스테롤 함량 분석
전력량 분석
결과 및 고찰
광량에 따른 자실체 특성
녹색LED 광량에 따른 수량 분석
광량에 따른 자실체 폴리페놀 및 에르고스테롤 분석
광원에 따른 전력소비량 분석
적요
감사의 말씀
References