원문정보
초록
영어
Essential oil yields and chemical compositions from 5 populations of Chamaecyparis obtusa with several environmental factors were investigated through essential oil extracted distillation apparatus and metabolite profiling by GC-MS analysis. Among the populations, content of essential oil at Gokseong was significantly higher than other populations. To compare the several environmental factors affecting on chemical composition and essential oil yields from C. obtuse at Gokseong, the environmental factors (soil condition, temperature, humidity, and moisture content) were measured during 1 year. The essential oils at Goksung based on humidity on March, July, and November was significantly different from other months. The essential oils at Goksung based on temperature on July and August was significantly different from other months. The essential oils at Goksung based on the moisture content on September were significantly different from other months. The percentage of T-N, OM, and yield of oil at Gokseong were significantly different on from other populations. The main constituents of C. obtusa at all populations were α-pinene, β-pinene, α-terpinene, γ-terpinene, terpinene-4-ol, isobonyl acetate, terpinyl acetate, and cedar acetate. Specially, Essential oil compositions (%) of α-terpinene and cedar acetate were higher at Gokseong than at other populations. The chemical compositions of essential oils were variable depend on populations and environmental conditions. Therefore, this study might be used as fundamental research on study for selection of high productive terpenoids and for understanding about biosynthesis of essential oils in C. obtusa.
목차
Introduction
Materials and Methods
Plant materials and essential oil extraction
Extraction of essential oil
Determination of temperature and humidity in experimental populations
Determination of seasonal variation on essential oil yield
Determination of soil chemical properties
Analysis of essential oil through GC/MS analysis
Statistical analysis
Results
Population and individual variation on essential oil yield
Interaction between essential oil contents and soil chemical characteristics
Interaction between environmental factors and essential oil contents
Components of essential oil based on population
Discussion
Acknowledgements
References