원문정보
Effects of Customer's Affect on Commitment and Behavioral Intention in Franchise Bakery
초록
영어
The purpose of this study is to identify the effect of customer's affect of franchise bakery on commitment and behavioral intention. The questionnaire was distributed over a four weeks period from October 1st to 31st of the 300 distributed questionnaire 270 copies were used in the analysis. The results of the study were as follows. First, it was found that perception of customers regarding customer's affect of a franchise bakery are positive affect and negative affect. Second, it appeared that customer's affect of a franchise bakery had an influence on commitment and behavioral intention. To put it concretely, the factors of positive affect and negative affect had an influence on commitment. And the factors of positive affect and negative affect had an influence on behavioral intention also. Third, it indicated that commitment had an influence on behavioral intention. Through this, it is proved customer's affect is a very important variables that can increase customers in hotel continuously. Management of hotel have to invest their resources more efficiently making changes to customer's affect to improve the commitment and attitude.
목차
I. 서론
II. 이론적 배경
1. 고객정서
2. 몰입
3. 행동의도
III. 연구의 설계
1. 연구모형 및 가설의 설정
2. 설문의 구성 및 측정
3. 자료의 수집 및 분석
IV. 연구결과
1. 표본의 일반적 특성
2. 신뢰도 및 타당성 분석
3. 상관관계분석
4. 가설의 검증
V. 결론
참고문헌