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Chemical Composition of Pinus koraiensis Seed and Its Biological Activity

원문정보

Ran Kim

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초록

영어

This study was to investigate the chemical composition and biological activities of P. Koraiensis seed. The oil, moisture, ash, crude protein, and carbohydrate contents of P. Koraiensis seed were 58.21, 7.84, 1.56, 14.26, and 18.13%, respectively. The ratios of essential amino acid and nonessential amino acid against total amino acids were 36.6 and 60.3%, respectively. The saponification value of seed oil was 166.8 mg KOH/g oil. Among various fatty acids, the linoleic acid content was the highest, 35.5%, which was approximately 72.6% of polyunsaturated fatty acid. The ethylacetate extract of P. Koraiensis seed had the highest DPPH radical scavenging activity (62.8%) at 7.0 mg/mL, followed by hexane extract, methanol extract, and hot water extract. The maximum nitrite scavenging activity was obtained 59.3% at pH 1.2. The total phenolic concentration of ethylacetate extract was 98.7 mg/g, approximately 4.8 folds higher than that of the hot water extract. The maximum inhibition activities of elastase using ethylacetate extract and collagenase using hexane extract were 58.8 and 40.7%, respectively. These results indicate that P. koraiensis seed extract could be applied to present the possibilities of industrial applications for the developments of cosmetics.

목차

Abstract
 1. Introduction
 2. Material and Methods
  2.1. Sample preparation
  2.2. Proximate composition and physicochemical properties
  2.3. Amino acid composition
  2.4. Fatty acid composition
  2.5. DPPH radical scavenging activity
  2.6. Reducing power
  2.7. Nitrite scavenging activity
  2.8. Total phenolic and flavonoid content
  2.9. Inhibitory activity of elastase
  2.10. Inhibitory activity of collagenase
 3. Result and Discussion
  3.1. Proximate composition of P. Koraiensis seed
  3.2. Amino acid composition of P. Koraiensis seed
  3.3. Physicochemical properties of P. Koraiensis seed oil
  3.4. Fatty acid and composition of P. Koraiensis seed oil
  3.5. Effect of P. Koraiensis seed extract on DPPH radical scavenging activity and reducing power
  3.6. Effect of P. Koraiensis seed extract on nitrite scavengingactivity
  3.7. Effect of P. Koraiensis seed extract on total polyphenoland flavonoid content
  3.8. Effect of P. Koraiensis seed extract on the inhibitory activity of elastase and collagenase
 4. Conclusion
 ACKNOWLEDGEMENTS
 REFERENCES

저자정보

  • Ran Kim Department of Herbtherapy & Cosmetics, Wonkwang Health Science University, Iksan

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