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논문검색

비언어적 커뮤니케이션이 지각된 서비스품질과 고객만족에 미치는 영향

원문정보

The Effect of Non-verbal Communication to the Perceived Service Quality and Customer Satisfaction

한혜숙, 정용주

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초록

영어

Even if Demand in air industry is increasing Job stress has become an important issue in today's world. One must recognize that not all stress is negative. A certain amount of stress is needed for an employee to remain motivated in their position. Therefore it is estimated that air service market become highly unclear and competitiveness to attract customer is deepening. To overcome this air situation and secure its competitiveness, improvement in its service quality will be an important competitive strategy. So Specific of this study are as follows ; firstly to find out real relations between perceived nonverbal communication and perceived service quality and customer satisfaction. Secondly to analyze groups comparatively by demographics characteristics and verify intermediate effect from the relations between perceived service quality and customer satisfaction. The result of this real analysis is summarized as follows; Firstly nonverbal communication has a positively meaningful effect on perceived service quality, Secondly perceived service quality has a positively meaningful effect on customer satisfaction. It suggest following things, it show that communication of service staff consists of not only linguistic from but also various nonverbal communication form. Because service has an effect on customer through various nonverbal communication ways, such as facial expression and gesture should be also used. Therefore in educating service staff, these things should be included and in managing them, it should make them consider them as important.

목차

ABSTRACT
 Ⅰ. 서론
 Ⅱ. 이론적 배경
  1. 비언어적 커뮤니케이션
  2. 지각된 서비스 품질
  3. 고객만족
 Ⅲ. 조사 설계 및 실증분석
  1. 연구모형
  2. 가설설정
  3. 변수의 조작적 정의
  4. 설문지 구성 및 분석방법
 Ⅳ. 분석결과
  1. 표본의 일반적 특성
  2. 변수의 신뢰성과 단일차원성분석
  3. 변수별 상관관계 분석결과
  4. 모형의 적합도 분석 및 가설검증
 Ⅴ. 결론
 참고문헌

저자정보

  • 한혜숙 Hyesook Han. 경남정보대학 항공관광과 조교수
  • 정용주 Yongju Jeong. 경남정보대학 호텔외식조리계열 조교수

참고문헌

자료제공 : 네이버학술정보

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