원문정보
Effect of Feedstuffs on Mineral Composition, Antioxidant Capacity, and Protection of Neuronal PC-12 Cells of Deer Antlers
초록
영어
The ash content, mineral composition, total phenolics, antioxidant capacity, and neuroprotective effect of the antlers of deer fed with herb-incorporated feedstuff (HFS) or normal feedstuff (NFS) were comparatively evaluated. The contents of ash and mineral of the antler of deer fed with HFS were significantly lower than its counterpart. The ash and mineral contents of deer antlers decreased generally from the upper section toward the tip section. The ratios of Ca/ash, Ca/P, and Ca/Fe of antler of deer fed with HFS were lower than those of antler of deer fed with NFS. Antlers of deer fed with HFS had higher total phenolics, nitrite scavenging capacity, and antioxidant capacity than those of deer fed with NFS. Antlers of deer fed with HFS or NFS showed in vitro neuronal protection of PC-12 cells against oxidative stress in a dosedependent manner, where antler of deer fed with HFS generally had higher cellular viability than NFS. These results above suggest that the incorporation of the medicinal herbal complex into feedstuff may improve the biological effects of deer antlers.
목차
1. 서론
2. 재료 및 방법
2.1. 재료
2.2. 시약
2.3. 회분 및 무기 이온의 분석
2.4. 추출
2.5. 아질산염 소거능 측정
2.6. 총페놀 함량 측정
2.7. 항산화능 측정
2.8. 신경세포 보호능
3. 결과 및 고찰
3.1. 회분 및 무기질 함량
3.2. Ca/ash, Ca/P, 및 Ca/Fe 성분비
3.3. 총페놀 함량
3.4. 아질산염 소거능
3.5. 항산화능
3.6. 신경세포 보호 효과
4. 결론
References
