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발효한약의 항생제 다제내성균 Pseudomonas aeruginosa를 억제하는 항균활성

원문정보

Antibacterial Activity of Fermented Korean Medicine Against Multi-drug Resistant Pseudomonas aeruginosa

류지연, 박영자, 김현수

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

Bacterial antibiotic resistance is a real and growing problem for both Gram positive and Gram negative bacterial pathogens in the hospital setting. Among Gram negative bacteria, the ubiquitous bacterium Pseudomonas aeruginosa is a particular concern in immunocompromised and burn patients. The present study evaluated antibacterial activity and efficacy of a Korean herbal medicine against eight multi-drug resistant clinical isolates of P. aeruginosa (0225, 0254, 0347, 0826, 1113, 1378, 1731, and 2492) isolated at Daegu Catholic University Hospital. Methanol extracts of Galla rhois (5 and 10 mg/mL) displayed inhibition diameters for isolate 2492 of 10 and 12 mm, respectively, in a conventional disc diffusion assay. In seven kinds of Korean herbal medicines, increased inhibitory power of Lonicera japonica, Gardenia jasminoides, Galla rhois, and Scultellaria baicalensis was evident with the fermentation of six kinds of lactic acid bacteria. Three lactic acid bacteria (Lactobacillus plantarum subsp. plantarum KCTC 3108, L. casei KCTC 3109, and L. fermentum KCTC 3112) were identified as excellent strains for the production of antibacterial materials. In the six Korean herbal medicine extracts, strong inhibitory activity of fermented Forsythia suspensa, Glycyrrhizae radix, Lycium chinense, Platycodon grum, and Schizandra chinensis with five kinds of lactic acid bacteria was evident for seven multi-drug resistant P. aeruginosa isolates.

목차

Abstract
 1. 서론
 2. 재료 및 방법
  2.1. 사용 한약재
  2.2. 한약재의 추출 및 농축
  2.3. 시험균주
  2.4. 한약의 발효
  2.5. 항균활성
 3. 결과 및 고찰
  3.1. 한약재 추출액의 pH
  3.2. 한약재 추출 농축액의 항균활성
  3.3. 추출한약재의 발효에 의한 항균활성
 4. 결론
 References

저자정보

  • 류지연 Ryu, Ji-Yeon. 대구가톨릭대학교병원 진단검사의학과
  • 박영자 Young-Ja Park. 서라벌대학 임상병리과
  • 김현수 Hyun-Soo Kim. 계명대학교 자연과학대학 미생물학과

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자료제공 : 네이버학술정보

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