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미생물을 이용한 D형 유산 생산 기술 현황

원문정보

The Current State of D-lactic Acid Production Technology Using Microorganism

홍채환, 김시환, 서지연, 한도석, 김용환

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

There has been a growing attention on PDLA (poly D-lactic acid) since stereocomplex PLA, a kind of polymer alloy between PLLA and PDLA was known much thermally stable compared PLLA. Superior characteristics of stereocomplex PLA result in the elevated demand for D-lactic acid. Although many research works have been reported for L-lactic acid production especially food industry, however there are relatively few research works for D-lactic acid production since D-lactic acid cannot find any applications in food industry. Most imminent issue for D-lactic acid is the economic production process that requires low cost medium, efficient lactic acid producing microorganism and finally large scale-up design. In this review, current status of D-lactic acid production process will be summarized and discussed for the further improvement of D-lactic acid production process.

목차

Abstract
 1. 서론
 2. 일반적인 유산 발효 기술에 미치는 요소
 3. D형 유산 발효를 위한 미생물
 4. D형 유산 발효 공정 기술
  4.1. D형 유산 발효 배지
  4.2. D형 유산 발효 방법
 5. 결론
 References

저자정보

  • 홍채환 Chae Hwan Hong. 현대자동차 중앙연구소 기반기술연구팀
  • 김시환 Si Hwan Kim. 현대자동차 중앙연구소 기반기술연구팀
  • 서지연 Ji Yeon Seo. 현대자동차 중앙연구소 기반기술연구팀
  • 한도석 Do Suck Han. 현대자동차 중앙연구소 기반기술연구팀
  • 김용환 Yong Hwan Kim. 광운대학교 화학공학과

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자료제공 : 네이버학술정보

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