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Poster Abstracts

Effect of Various Percoll Washings on Capacitation Status and Sperm Survival in Frozen-thawed Bovine Epididymal Spermatozoa

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The objective of this study was to examine the effect of various discontinuous Percoll washing conditions on sperm capacitation status and sperm survival. Frozen epididymal sperm samples from 3 bulls (0.5 ml plastic straws, 6% glycerol in egg yolk- Tris-glycerol extender) were thawed in 37℃ water bath for 1 min. To rule out individual variation, 3 sperm samples were mixed after thawing. The mixed samples then were randomly allocated to 12 treatment groups. Briefly, the spermatozoa were centrifuged for three different time lengths (10, 20, and 30 min) at two gravities (300 X g and 700 X g) through two concentrations of discontinuous Percoll density gradient of 1 ml 90%: 1 ml 45% Percoll and 2 ml 90%: 2 ml 45% Percoll to remove extender, debris, and dead spermatozoa. Sperm capacitation status and sperm survival were evaluated using combined Hoechst 33258 and chlortertracycline fluorescence staining assay. The acrosome reacted spermatozoa (AR pattern), uncapaciated spermatozoa (F pattern) and sperm survival were significantly correlated with centrifugation time (p< 0.01). Significantly decreased F pattern observed as centrifugal time increased. As centrifugal time increased, spermatozoa with F pattern decreased and spermatozoa showing AR pattern increased. Moreover, the dead spermatozoa were significantly stimulated in time-dependent manner. However, there were no significant differences in various force of centrifugation and Percoll volume. These results suggest that only centrifugation time significantly affects sperm capacitation status and sperm survival.

저자정보

  • Sung-Jae Yoon Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • Yoo-Jin Park Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • Woo-Sung Kwon Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • Kyu-Hyun Jeong Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • Sae-Mi Yoo Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • El-Sayed A. Mohamed Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University
  • Myung-Geol Pang Department of Animal Science & Technology, School of Bioresource & Bioscience, Chung-Ang University

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