earticle

논문검색

연구논문

색소생성 균주 Kocuria sp. K70의 특징과 색소생성 최적 조건 및 물리적 안정성

원문정보

Characterization of Pigment-Producing Kocuria sp. K70 and the Optimal Conditions for Pigment Production and Physical Stability

김영숙, 박진숙

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

Marine bacterium producing pigment was isolated from the solar saltern of Mijo-myeon, Namhae, Korea. Based on phenotypic characteristics and 16S rRNA sequence analysis, the strain was identified as Kocuria sp., which produced a yellow pigment. The pigment showed UV absorption maximum at 469nm. The bacterial strain grew well on Marine broth 2216 culture medium. Productivity of the pigment reached the maximum value after 44 hours at 30℃, 2% NaCl and pH 6.0. The pigment was produced best when supplied by 1% lactose as a carbon source and 1% beef extract as a nitrogen source. The result of the color stability study showed that pigment extracted from the strain by ethanol was stable at -20-25℃ and also showed higher stability over 70% for 14 days in light conditions at 25℃. The pigment extract was also stable for all metal ions tested, except for FeCl2.

목차

Abstract
 서론
 재료 및 방법
  사용균주 및 배양 조건
  균주의 형태 및 생화학적 특성
  16S rDNA 염기서열 증폭 및 분석
  색소의 추출 및 특성
  색소의 최적 생성조건 및 안정성
 결과 및 고찰
  분리균주의 동정
  색소의 추출 및 특성
  색소의 최적 생성조건 및 안정성
 결론
 감사
 REFERENCES

저자정보

  • 김영숙 Young-Sook Kim. 대구대학교 식품영양학과
  • 박진숙 Jin-Sook Park. 한남대학교 생명공학과

참고문헌

자료제공 : 네이버학술정보

    함께 이용한 논문

      ※ 원문제공기관과의 협약기간이 종료되어 열람이 제한될 수 있습니다.

      0개의 논문이 장바구니에 담겼습니다.