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RESEARCH NOTE

Effect of Red Ginseng and Its Representative Constituents, Ginsenosides Rg3 and Rh2, on Dextran Sulfate Sodium-induced Colitis in Mice

원문정보

Young-Ik Yoo, Myung Joo Han, Hae-Sung Lee, Dong-Hyun Kim

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

To evaluate the anticolitic effect of red ginseng (RG, the steamed root of Panax ginseng C.A. Meyer, Araliaceae),RG and its representative constituents, ginsenosides Rg3 and Rh2, were orally administered to dextran sulfate sodium (DSS)-induced colitic mice and inflammatory markers investigated. RG and its constituents, ginsenosides Rg3 and Rh2, inhibitedcolon shortening and myeloperoxidase activity induced by DSS. The ginsenosides Rg3 and Rh2 inhibited mRNA expressionof interleukin (IL)-1β as well as protein levels of IL-1β and IL-6. These ginsenosides also inhibited the activation of atranscription nuclear factor (NF)-κB. Ginsenoside Rh2 was a more potent inhibitor than ginsenoside Rg3. The anticoliticeffects of these ginsenosides were comparable with sulfasalazine.

목차

Abstract
 Introduction
 Materials and Methods
 Results and Discussion
 References

저자정보

  • Young-Ik Yoo Department of Food and Nutrition, Kyung Hee University, Seoul 130-701, Korea
  • Hae-Sung Lee Department of Life and Nanopharmaceutical Sciences, Kyung Hee University, Seoul 130-701, Korea
  • Dong-Hyun Kim Department of Life and Nanopharmaceutical Sciences, Kyung Hee University, Seoul 130-701, Korea
  • Myung Joo Han Department of Food and Nutrition, Kyung Hee University, Seoul 130-701, Korea

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자료제공 : 네이버학술정보

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