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의료기관조제실제제의 현황분석을 통한 개선방안에 관한 연구

원문정보

Analysis and Strategy to Improve Hospital on-site PreparationsJin Hee Baeka,b, Kyoung Ho Parkb, In Ja Sonb and Byoung Koo Leea,c

백진희, 이병구, 박경호, 손인자

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

Hospital on-site preparations(HOP) have long been produced in most institutions since enactment of the Ministry ofHealth and Welfare Notification No. 92-12 in 1992. However, due to the unclear definition of the HOP, most institu-tions have trouble in production and reporting of the HOP. Therefore, in this study, the definition and range of HOP areexamined by questionnaire for 34 institutions, mainly teaching hospitals, which reported the items of HOP among 84institutions having 500 or more beds. It was found that 472 items and 1,116,888 jesu of the HOP were produced at 34institutions in 2006. Most institutions prepared 21~30 items of HOP, and the number of institutions producing5,000~10,000 forms was most prevalent. Accordingly, for HOPs whose need was identified by this study, pharmaceuti-cal companies should be pressed for commercialization.

목차

abstract
 연구 방법
 연구 결과 및 고찰
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저자정보

  • 백진희 Jin Hee Baek. 이화여자대학교 임상보건과학대학원(Graduate School of Clinical Health Science, Ewha Womans University)
  • 박경호 Kyoung Ho Park. 서울대학교병원 약제부(Department of Pharmacy, Seoul National University Hospital)
  • 손인자 In Ja Son. 서울대학교병원 약제부(Department of Pharmacy, Seoul National University Hospital)
  • 이병구 Byoung Koo Lee. 이화여자대학교 임상보건과학대학원(Graduate School of Clinical Health Science, Ewha Womans University)

참고문헌

자료제공 : 네이버학술정보

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