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인권법센타의 특집논문 - 공법적 시각에서 본 인권의 현대적 과제

식량권과 식품안전- 식품안전기본법을 중심으로-

원문정보

Right To Food and Food Safety

김은진

피인용수 : 0(자료제공 : 네이버학술정보)

초록

영어

In modern society, there are lots of food issues. For example, right to food, food safety, food security and food sovereignty. The main problem in food issues is how to provide adequate food to all people because right to food is the social, economic and political right. This means people have to get food quantitatively and qualitatively. However, 'The Food Safety Act' cannot guarantee to fulfill this purpose because the government did not consider the need of the independent body and public communication system compared with EU and Japan. Moreover, self-sufficient in food is the new issue but it is not taken into account in this act. Therefore, for successful food safety management, the government have to consider these things.

목차

Ⅰ. 서 론
 Ⅱ. 식량권에 관한 국제 동향
  1. 국제인권법에서의 식량권
  2. 미국의 식품안전관련법
  3. EU의 식품안전관련법
  4. 일본의 식품안전관련법
 Ⅲ. 우리나라의 식품안전기본법
  1. 식품안전종합대책
  2. 식품안전기본법 제정의 의의 및 한계
  3. 식품안전기본법의 내용 및 문제점
 Ⅳ. 새로운 패러다임으로서의 식량주권
 Ⅴ. 결 론
 참 고 문 헌
 

저자정보

  • 김은진 Kim, Eun-Jin. 원광대학교 법과대학 전임강사, 법학박사.

참고문헌

자료제공 : 네이버학술정보

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